Faculty Club
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Our team cooks from scratch using fresh, authentic ingredients.
All of our sauces and dressings are made in-house.
Vegan, vegetarian, made without gluten, and other restricted diets can always be accommodated.
Menus
Our team cooks from scratch using fresh, authentic ingredients.
All of our sauces and dressings are made in-house.
Vegan, vegetarian, made without gluten, and other restricted diets can always be accommodated.